Monday, 22 July 2019

Homemade Tomato Ketchup


 Ingredients


  • Tomato Puree - 1 cup
  • Sugar - ¼ cup 
  • Vinegar - 3 tblsp
  • Black Pepper Powder - ½ tsp
  • Garlic Powder - 1.5 tsp
  • Mustard powder - 1 tsp
  • Salt to taste


Method:

Take everything in a sauce pan. Bring it to a boil.Once it boils simmer for 10 mins.Cool it down and store in a air tight jar in fridge.


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